Posts tagged san diego
Closing Out At Osetra

And now to close out the year with what was undoubtedly one of my top 3 meals of the year! The moment Christmas is over it's all systems go to find that "It" outfit to ring in the new year. Women are attacking racks in hopes of finding the perfect party dress and men are looking for luxurious loafers to pair with their velvet blazer.

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Align With Ally

It's that time of the year when you review what goals you've reached and exceeded as well as those that you just fell short of. In addition, you begin to strategize next year and even update your 3, 5, and 10 year goals. In doing so I've realized that the home ownership goal has now gone from a three to a two year (possibly even sooner).

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The Rail Way To Brunch

Hillcrest is definitely one of the best and hottest neighborhoods to brunch in. So how does a restaurant stand out with such fierce competition? For starters, how about flying in chefs from Vegas to curate a drool worthy menu! I had the pleasure of talking to Chef Chad Brunette, of The Rail ,who has a true passion for the art of creating delicious meals.

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Exquisite Cuisine @ Et Voila!

If you follow me on social media and are an avid reader of my blog you know I'm obsessed with all things French. Most recently I tried out a new French cuisine spot in Normal Heights called Et Voila. The restaurant is extremely well decorated, but still inviting and the staff is beyond pleasant. It was such a tough decision deciding which of the starter plates I would try, everything looked so appetizing!

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A Tempting Table

Mondays are usually my get ready for the week days so things are mellow, well so to speak. I figured it would be the perfect evening to try out the new Farmer's Table, sister restaurant to Farmer's Bottega in Mission Hills. When you hear the city of La Mesa being mentioned it's usually not followed by "has a restaurant you will die over!" 

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Bravo Bracero

As I close out 2016 I look back at all the amazing restaurants, and the not so amazing ones. Shortly after the opening of Bracero, I had the privilege of dashing in for a quick dinner, but wasn't able to experience it as I wish I could of. That being said, I was still very happy about it. 

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